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Feasts and Fairytales: The Secret of Sparklewood - Emma Rust
€14.99
Deep in the heart of the forest, two curious children stumble upon a hidden world where fairies live—keepers of secrets and magical feasts. The children discover not only a hidden land but also the delicious recipes the fairy folk love to share. Feasts & Fairytales: The Secret of Sparklewood is a storybook full of gentle discovery, woodland magic, and simple recipes that children can make at home. A book to spark imagination, invite play, and bring a little taste of the forest to the table.
Budget Air Fryer Cookbook (THE SUNDAY TIMES BESTSELLER)
€23.90
AS SEEN ON CHANNEL 5'S THE AIR FRYER DIET An ALL-NEW air-fryer book from the SUNDAY TIMES NUMBER ONE BESTSELLING AUTHOR whose original book on this hugely popular subject has sold more than 250,000 copies to date. “The ultimate guide to the subject” The Telegraph magazine, for The Air-fryer CookbookThis is the MUST-HAVE cookbook for anyone cooking on a budget – 101 recipes that make the most of lower-cost ingredients and reduce food waste, to help cut your household spend. Jenny Tschiesche's first bestselling book proved that your air fryer doesn’t just have to be for beige food! Now she takes things a step further with recipes created to help lower both your food and energy costs!These ingenious recipes make use of cheaper cuts of meat, affordable store-cupboard staples, no-waste frozen ingredients and leftovers to save time and money. Get creative with tasty recipes for Bagel Pizzas, Dirty Fries and Leftover Pasta Frittata, plus Chilli-Lime Chicken Wings, Falafel Burgers and Baked Bean Shakshuka. The popularity of air fryers looks set to last, and why not? Using an air fryer drastically cuts down on cooking times, making it ideal for anyone cooking in a hurry. The budget-conscious recipes in this book cater for a wide range of tastes and needs, exploring ideas for using cans, jars and cartons, cooking from frozen, using up leftovers, using cheaper cuts of meat, grains and pulses, vegetable-based dishes and much more.
Air Fryer Cookbook (THE SUNDAY TIMES BESTSELLER)
€20.90
Christmas can be a busy and expensive time of year so why not save time and costs by serving up a feast with your air fryer! From a crispy turkey and pigs in blankets to gingerbread cookies, these air fryer recipes are sure to impress over the holidays. Explore a diverse range of dishes, including appetisers, main courses, side dishes, desserts, and more, all designed to be cooked to perfection in the air fryer. Perfect as a gift for anyone who loves cooking and entertaining, The Festive Air Fryer Cookbook is sure to become a cherished resource for creating memorable meals and celebrations during the festive period.
Easy Air Fryer - Jamie Oliver
€35.00
TRANSFORM YOUR AIR FRYER COOKING WITH JAMIE OLIVER'S EASY, VERSATILE, AND DELICIOUS RECIPES Air fryers save you time and money. Now discover just how delicious air frying can really be, with Jamie . . . Whether you’re new to air frying or an expert, Jamie Oliver’s here to help you take your gadget to the next level – enter Easy Air Fryer. The result of months of experimentation, this is the first book to show you just how delicious and versatile air frying can be. Whether prepping ahead or cooking to order, Jamie will have you making meals people won’t believe were created in the air fryer. Enjoy big, bold & delicious food, including:Sticky Aubergine NoodlesTeriyaki Pork RibsChilli Con Carne MeatballsRoast Carrot and Goat’s Cheese SaladSmoked Haddock PakorasKerala Roast Chicken & Curry SaucePear & Blackberry CrumbleMint Choc Chip Whoopie PiesAnd more…Chapters include Quick Fixes, New Classics, Big Up the Veg, Super Salads, A Little Bit Fancy, Cute Canapes, Get Your Bake On and Proper Puds. Full of hacks, inspiration and new ideas, Jamie’s Easy Air Fryer will have you cooking easy, tasty, nutritious food time and again.
The Allergy-Free Family Cookbook : 100 delicious recipes free from dairy, eggs, peanuts, tree nuts, soya, gluten, sesame and shellfish
€29.90
It's daunting when your child is diagnosed with a food allergy but just because they're allergic to one, or indeed, several types of food doesn't mean that they can't eat delicious meals with the rest of the family, benefit from a healthy, balanced diet or (should they deserve them!) have tasty treats. From shepherd's pie, risottos, Thai curries and casseroles as well as cakes and desserts, The Allergy-Free Family Cookbook is packed full of 100 nutritious recipes, which allow everyone around the table to enjoy the same meal. Using ingredients that can be readily found in supermarkets, each recipe is free from all eight major food allergens: dairy, eggs, peanuts, tree nuts, soya, gluten, sesame and shellfish.
Celebrating with Mother Goose: Nursery Rhymes and the Recipes They Inspire - Lacey J. Mauritz
€35.00
What is there to love about Celebrating with Mother Goose: Snacks, Sweets & Sips? In short, everything! Families can use this beautiful book to explore the world of Mother Goose in the traditional read-the-rhyme-aloud and look-at-the-illustrations kind of way and in a new way, cooking foods inspired by the rhymes. You’ll pull out this book for everyday snacks and pass it around during weekends and holidays for special drinks and desserts. These rhymes and recipes will be interwoven with your family traditions and become some of your children’s favorite memories. Other children’s cookbooks tend to focus on kids cooking for themselves or on parents preparing separate “kid food” without their children’s input or involvement. Celebrating with Mother Goose is not that kind of cookbook. This book (like its companion, Cooking with Mother Goose) encourages parents to cook with their children, thus including them in the process of making delicious food. Studies show that kids eat a more varied and balanced diet when they participate in meal preparation. Lacey calls out meaningful tasks a child can do in each recipe in the “Kids Can” sections, so parents can know exactly how their kids can safely help. And, likewise, she highlights areas where parents need to supervise in the “Watch Out For” sections. Children as young as 2 years old will learn to explore ingredients like avocados, eggs, raspberries and spices. This book is filled with recipes that are kid-friendly but also interesting, so mom, dad and friends also want to participate in the creation. The food is delicious, appealing and each recipe starts with whole food ingredients. There are three challenge levels so that both a beginner and a chef-super-mom or dad and their kids can make these foods with confidence and share the experience. There are many more easy recipes, labeled “Piece of Cake”, than any other recipe category. Lacey includes advice along with strategies to make cooking fun so parents feel good about (and understand a bit of the science behind) the food choices they make for themselves and their children. You’ll also find tips relevant to families with young children like how to reduce picky eating, how to handle food likes and dislikes and the benefits of recipe ingredients to health—all in a beautiful presentation with whimsical nursery rhyme characters the whole family will love. In the end, this book is a treasure that will be used by moms, dads, siblings, aunts, uncles, cousins and grandparents and then passed down to the next generations to come. I know you will enjoy using the recipes often to create special Snacks, Sweets & Sips as well as your own lasting memories with your family in the kitchen!
Air Fryer Cookbook (THE SUNDAY TIMES BESTSELLER)
€23.90
Quick, Healthy and Delicious Recipes for Beginners The Air-Fryer Cookbook UK has 101 delicious, tried-and-tested recipes to help you get the most out of your air-fryer. An air-fryer is the latest kitchen must-have and this is the recipe book to go with it! This nifty, counter-top appliance is similar to an oven, as it bakes and roasts, but the key difference is its heating elements are located at the top and are enhanced by a large, powerful fan. The result is food that's crisp and delicious in no time and, most notably, it makes the perfect alternative to a deep-fat fryer for anyone adopting a healthier lifestyle. But air-fryers offer plenty of other benefits too: they require practically no heat up time, cook food fast and evenly, can be used away from home (making them popular for camping trips, staycations and student living), plus clean-up is easy too. Nutritionist Jenny Tschiesche has developed 101 tried-and-tested recipes to help you get the very best out of your air-fryer. Her appealing ideas take their inspiration from all styles of world cuisine, and there is something here to suit every occasion, from snacks and sides to complete meals and sweet treats.
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